DINNER MENU

    • dinner

    • Marinated Olives

      $6.00
    • Potato Pillows

      $20.00

      Crème Fraîche, California Sturgeon Caviar

    • Deviled Eggs

      $14.00

      Truffles, Radish

    • Smoked Trout Rillettes

      $16.50

      Buckwheat Blini, Crème Fraîche, Trout Roe

    • Truffled Cheese “Croques”

      $14.00

      Caramelized Sweet Onion

    • Local Dungeness Crab Rolls

      $21.00

      Toasted Brioche, Chive

    • Daily Selection of Oysters

      $AQ

      Yuzu Mignonette

    • Classic Shrimp Cocktail

      $20.00

      Jumbo Prawns, Housemade Cocktail Sauce

    • Local Halibut Crudo

      $19.00

      Scallion Oil, Sesame, Pickled Daikon, Blueberries, Serrano Chile

    • One Ounce Golden Osetra Caviar

      $125.00

      Buckwheat Blini, Gaufrettes Chips, Crème Fraîche

    • Steamed Mussels

      $18.00

      Spanish Sofrito, Fennel, Grilled Sourdough

    • Steak Tartare

      $18.00

      Shallots, Capers, Parsley, Mustard, dressed tableside

    • Marrow Bones

      $20.00

      Smoked Dijon, Parsley & Shallot Salad, Grilled Durum Batard

    • Yellow Pepper Soup

      $14.00

      "Cibreo"

    • Farmer's Market Salad

      $17.00

      Apricot, Frisee & Arugula, Pistachio

    • Caesar

      $16.00

      Star Route Farm’s Little Gem Lettuces, Torn Croutons, Parmesan

    • Bix Heirloom Tomato Cart

      $23.00

      Burrata, Basil, EVOO, dressed tableside

    • Local Petrale Sole

      $34.00

      Confit Pearl Onions, Zuckerman’s Farm Potatoes, Brown Butter, Capers, Parsley

    • Lobster Spaghetti

      $40.00

      Cherry Tomatoes, Calabrian Chili Sofrito, Basil

    • Chicken Hash à la Bix

      $32.00

      Mascarpone Vodka Sauce, Cherry Tomatoes, Chives

    • Veal Pot Pie

      $47.00

      Blanquette de Veau”, Puff Pastry

    • Black Truffle Cheese Burger

      $36.00

      On Seeded Wheat with Truffle Fries, served open-faced

    • Grilled Petite Tender

      $42.00

      Pommes Frites, Maître D’ Butter

    • 14 oz American Wagyu New York Strip

      $84.00

      Chimichurri

    • Roast Half Duck

      $76.00

      Five Spiced Gravy

    • 24 oz. Sakura Pork Chop

      $68.00

      Stone Fruit Mostarda

    • Whole Roasted Thai Snapper

      $57.00

      Summer Beans & Bacon, Lemon

    • Vegetables and Side Dishes

    • Anson Mills Polenta

      $12.00
    • Brown Butter Cornbread

      $12.00
    • Pommes Frites

      $12.00
    • Mashed Yukon Gold Potatoes

      $12.00

      “Fully Loaded” Available

    • Sautéed Spinach

      $12.00

      with Shallot Sofrito

    • Shishito Peppers

      $12.00

      with Meyer Lemon Aioli

    • Summer Beans

      $12.00

      with Bacon