Braised Pork Fritters $17.00 Parsley-Caper Curd

Grilled Monterey County Squid $17.00 Charred Okra, Heirloom Tomato, Coriander Oil

Roasted Alaskan Halibut $41.00 Romano Beans, Caterpillar Mushrooms, Baby Corn, Citrus Nage

House Cured Tuna $17.00 Amarosa Potatoes, Castelvetrano Olives, Green Garlic

Truffled Cheese “Croques” $14.00 Caramelized Sweet Onion

Early Girl Tomato Bread $13.50 Toasted Baguette, Fried Garlic, Boquerones, Cilantro

Black Truffle Cheese Burger $32.50 On Seeded Wheat with Truffle Fries, served open-faced

Crispy Smelt and Fries $14.00 Malt Vinegar, Remoulade

Seared Duck Breast $38.00 Grilled Summer Squash, Porcini Mushroom Purée, Asian Pear Salsa Verde

Classic Shrimp Cocktail $20.00 Jumbo Prawns, Housemade Cocktail Sauce